Nutella Deviled Strawberries

Published: June 26, 2025

by Victoria

Why You’ll Love This Recipe

Quick Preparation: This recipe takes just 15 minutes from start to finish, making it ideal for last-minute gatherings.
Minimal Ingredients: With only three ingredients, you can whip up these Nutella Deviled Strawberries without any hassle.
Versatile Option: Perfect for parties, picnics, or as a fun family dessert; they fit any occasion beautifully.
Decadent Flavor: The combination of fresh strawberries and creamy Nutella creates an irresistible taste sensation.
Customizable Toppings: You can easily adapt the toppings with different nuts or sprinkles for variety.

Tools and Preparation

Before you get started, gather the necessary tools to make preparing your Nutella Deviled Strawberries a breeze.

Essential Tools and Equipment

Ziplock bag
Knife
Cutting board
Serving platter

Importance of Each Tool

Ziplock bag: Allows for easy filling of the strawberries without mess.
Knife: Essential for hulling and slicing the strawberries accurately.
Cutting board: Provides a safe surface for cutting your fruit.

Ingredients

For the Strawberries

1 pint strawberries

For the Filling

2/3 cup nutella

For Garnish

Nuts (finely chopped)

How to Make Nutella Deviled Strawberries

Step 1: Prepare the Strawberries

Wash and hull the strawberries thoroughly.
Slice each strawberry in half lengthwise.
Using the tip of your knife, create a small hole or groove in the center of each strawberry half.

Step 2: Fill with Nutella

Spoon nutella into one corner of a ziplock bag.
Cut off that corner of the bag carefully.
Squeeze the bag gently to fill each strawberry half with nutella.

Step 3: Add Toppings

Sprinkle finely chopped nuts on top of each filled strawberry half.
Serve immediately or store in the refrigerator until ready to enjoy.

With this simple guide, you’ll have delicious Nutella Deviled Strawberries ready to impress your guests or satisfy your sweet tooth!

How to Serve Nutella Deviled Strawberries

Nutella Deviled Strawberries are not only delicious but also versatile. You can serve them in various ways to delight your guests or enjoy them as a simple treat. Here are some serving suggestions that will elevate your dessert experience.

As a Party Platter

Mix with Other Fruits: Place your Nutella deviled strawberries alongside sliced bananas and kiwi for a colorful fruit platter.
Chocolate Dipping Station: Set up a chocolate fountain where guests can dip their strawberries for an extra treat.

For Afternoon Snacks

Accompanied by Tea or Coffee: Serve these strawberries with a warm cup of tea or coffee for a delightful afternoon pick-me-up.
With Whipped Cream: Add a dollop of whipped cream on the side for a creamy contrast.

As a Dessert Bar

Build Your Own: Let guests make their own Nutella deviled strawberries by providing toppings like mini marshmallows and sprinkles.
Garnish with Fresh Mint: For an elegant touch, garnish each serving with fresh mint leaves.

How to Perfect Nutella Deviled Strawberries

To ensure your Nutella Deviled Strawberries turn out perfectly every time, consider these helpful tips.

Boldly Select Ripe Strawberries: Choose strawberries that are ripe and firm for the best flavor and texture.
Boldly Use Quality Nutella: Opt for high-quality Nutella for richer taste; it makes all the difference in this simple recipe.
Boldly Chill Before Serving: Refrigerate the filled strawberries for at least 30 minutes before serving for enhanced flavor and freshness.
Boldly Experiment with Toppings: Try different nuts such as hazelnuts or almonds, or even crushed cookies, to find your favorite combination.

Best Side Dishes for Nutella Deviled Strawberries

Nutella Deviled Strawberries can be paired with several delightful side dishes to create a well-rounded meal or snack experience. Here are some side dish ideas that complement these sweet treats perfectly.

Bold Cheese Platter: A selection of cheeses, such as brie and goat cheese, pairs beautifully with the sweetness of the strawberries.
Bold Fruit Salad: A light fruit salad made of melon, pineapple, and berries adds freshness and balance to your dessert table.
Bold Mini Pastries: Small pastries, like éclairs or cream puffs, provide an indulgent touch alongside your Nutella treats.
Bold Chocolate-Covered Pretzels: The salty crunch of pretzels covered in chocolate enhances the flavors of the strawberries.
Bold Yogurt Parfaits: Layer yogurt with granola and seasonal fruits for a healthy yet satisfying side option.
Bold Ice Cream Float: Pair these strawberries with an ice cream float made from soda and vanilla ice cream for a fun twist on dessert.

Common Mistakes to Avoid

When making Nutella Deviled Strawberries, it’s easy to run into some common pitfalls. Here are some mistakes to watch out for:

Skipping the hulling process: Not hulling the strawberries can result in a bitter taste. Make sure to remove the green tops and any white parts for a sweet finish.
Overfilling the strawberries: Filling each strawberry half too much may cause the nutella to spill out. Fill just enough so it mounds slightly over the top.
Using unripe strawberries: Choosing strawberries that aren’t ripe can lead to a less enjoyable experience. Opt for bright red, plump strawberries for the best flavor.
Neglecting to chop nuts finely: Using large pieces of nuts can make them difficult to eat. Finely chop your nuts for an even distribution and better texture.
Skipping refrigeration before serving: Serving immediately may not allow the flavors to meld properly. Chill in the refrigerator for at least 15 minutes before serving for optimal taste.

Refrigerator Storage

Store Nutella Deviled Strawberries in an airtight container.
Keep them in the refrigerator for up to 2 days.
Ensure they are well-separated to avoid moisture buildup.

Freezing Nutella Deviled Strawberries

It is not recommended to freeze Nutella Deviled Strawberries as they may lose texture and flavor.
If you must freeze, place them on a baking sheet first, then transfer them into a freezer-safe container after freezing.

Reheating Nutella Deviled Strawberries

Oven: Preheat to 350°F (175°C). Place strawberries on a baking sheet and heat for 5-7 minutes until slightly warm.
Microwave: Heat on low power in short bursts (10-15 seconds) until just warm. Be cautious not to overheat.
Stovetop: Warm gently in a non-stick skillet over low heat, turning occasionally until just warmed through.

Frequently Asked Questions

Can I use other fillings instead of Nutella?

Yes! You can experiment with other spreads like peanut butter or cream cheese for different flavors.

How do I make my Nutella Deviled Strawberries look more appealing?

Try adding colorful sprinkles or drizzling melted chocolate over them for decoration!

Can I prepare Nutella Deviled Strawberries ahead of time?

Absolutely! You can prepare them up to a day in advance and store them in the refrigerator until ready to serve.

What are some variations of Nutella Deviled Strawberries?

You can add toppings like coconut flakes, crushed cookies, or fresh mint leaves for added flavor and texture.

How many servings does this recipe yield?

This recipe yields approximately 8 servings, perfect for sharing at parties or gatherings.

Final Thoughts

Nutella Deviled Strawberries are not only easy to make but also incredibly delicious. Their sweet and creamy filling combined with fresh strawberries makes this treat irresistible. Feel free to customize with your favorite toppings or fillings! Give this recipe a try at your next gathering or as an afternoon snack.

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