Description
Healthy Chicken Salad Puffs are the ideal dish for any gathering, combining a flaky pastry shell with a flavorful chicken salad filling. This recipe is not only quick and easy but also impresses guests with its vibrant taste and elegant presentation. Perfect for brunches, parties, or as a light snack, these delightful puffs offer a delicious explosion of flavors in every bite. With a preparation time of just 32 minutes, you can whip up these savory treats that are guaranteed to be a hit at your next event. Customize the filling to suit your preferences, making them versatile for any occasion.
Ingredients
Scale
- 1 sheet of puff pastry
- 3 chicken breasts
- 1/2 cup diced celery
- 1/2 cup quartered red grapes
- 1/2 to 3/4 cup mayonnaise
- 1 tablespoon minced onion
- Creole seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Cook and shred the chicken breasts.
- In a mixing bowl, combine shredded chicken with celery, grapes, onion, and mayonnaise; season to taste.
- Roll out puff pastry on a floured surface and cut into squares or circles.
- Place a spoonful of chicken salad filling on each pastry piece; fold and seal edges.
- Bake on a baking sheet for about 12 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 17 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 puff
- Calories: 150
- Sugar: 2g
- Sodium: 220mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 45mg