Crockpot chicken hamburger Potato Casserole

Name: Crockpot Chicken Hamburger Potato Casserole
Prep time: 15 min
Cook time: PT-491241H7M6S
Cuisine: American
Ingredients: 1 lb ground beef (lean or regular); 4-5 medium russet or Yukon gold potatoes, thinly sliced; 1 medium onion, chopped; 2 cups shredded cheddar cheese (divided); 1 can (10.5 oz) cream of mushroom soup; 1/2 cup milk; Salt and pepper to taste

Published: December 2, 2025

by Victoria

Why You’ll Love This Recipe

Effortless Cooking: Simply layer the ingredients in the crockpot, set it, and forget it—no need for constant monitoring.
Hearty and Filling: This casserole is packed with protein and carbs, making it a satisfying meal for everyone.
Versatile Ingredients: Feel free to customize with your favorite veggies or swap out meats to suit your taste.
Family-Friendly: With its cheesy goodness and comforting flavors, this dish appeals to both kids and adults alike.
Minimal Cleanup: One-pot cooking means fewer dishes to wash afterward!

Tools and Preparation

To create this delicious Crockpot chicken hamburger Potato Casserole, you’ll need a few essential tools to streamline your cooking process.

Essential Tools and Equipment

Slow Cooker
Skillet
Cutting Board
Chef’s Knife
Mixing Bowl

Importance of Each Tool

Slow Cooker: This is the star of the show! It allows for hands-off cooking while infusing flavors over time.
Skillet: Use this to brown the ground beef quickly before layering it in the crockpot for optimal flavor.
Cutting Board & Chef’s Knife: Essential for slicing potatoes evenly, which ensures they cook uniformly without becoming mushy.

Ingredients

Main Ingredients

1 lb ground beef (lean or regular)
4-5 medium russet or Yukon gold potatoes, thinly sliced (about 1/8 inch thick)
1 medium onion, chopped
2 cups shredded cheddar cheese (sharp or mild), divided
1 can (10.5 oz) cream of mushroom soup
1/2 cup milk
1/2 teaspoon garlic powder
Salt and pepper, to taste
Fresh parsley or chopped chives

How to Make Crockpot chicken hamburger Potato Casserole

Step 1: Brown the Beef

Cook the ground beef and chopped onion in a skillet over medium heat until the beef is browned and no pink remains, about 5–7 minutes. Drain excess fat to avoid greasiness.

Step 2: Slice the Potatoes

Wash and thinly slice the potatoes evenly (about 1/8 inch thick) to ensure even cooking without mushiness.

Step 3: Layer in the Crockpot

In the crockpot, layer half of the potatoes first. Then add half of the cooked beef and onion mixture followed by a portion of shredded cheddar cheese. Repeat these layers with the remaining potatoes, beef, and some cheese.

Step 4: Prepare Creamy Sauce

In a bowl, whisk together the cream of mushroom soup, milk, garlic powder, salt, and pepper until smooth. Pour this mixture evenly over the layered ingredients in the crockpot to add creaminess and moisture.

Step 5: Cook Time

Cover and cook the casserole on low for 6 to 8 hours or until the potatoes are tender and the cheese has melted and is bubbly.

Step 6: Add Final Cheese Layer

About 15 minutes before serving, sprinkle the remaining shredded cheddar cheese on top of the casserole. Cover again to melt the cheese. Garnish with fresh parsley or chopped chives if desired before serving.

Enjoy your delicious Crockpot chicken hamburger Potato Casserole!

How to Serve Crockpot chicken hamburger Potato Casserole

Crockpot chicken hamburger Potato Casserole is a delightful dish that can be served in various ways to enhance its comforting flavors. Here are some creative serving suggestions to consider.

Pair with Fresh Salad

Garden Salad: A mix of leafy greens, tomatoes, and cucumbers dressed with vinaigrette adds a refreshing contrast.
Caesar Salad: Crisp romaine lettuce with creamy dressing and croutons complements the rich casserole nicely.

Add a Bread Option

Garlic Bread: Warm, buttery garlic bread is perfect for soaking up the creamy sauce.
Dinner Rolls: Soft dinner rolls can be served alongside for a classic touch.

Top with Extras

Sour Cream: A dollop of sour cream on top adds creaminess and tang.
Chopped Green Onions: Fresh green onions provide a burst of flavor and color when sprinkled on top.

Accompany with Veggies

Steamed Broccoli: This nutritious side balances the richness of the casserole.
Roasted Carrots: Sweet, caramelized roasted carrots add texture and flavor contrast.

How to Perfect Crockpot chicken hamburger Potato Casserole

To achieve the best results with your Crockpot chicken hamburger Potato Casserole, follow these helpful tips:

Use Evenly Sliced Potatoes: Ensure potatoes are sliced uniformly (about 1/8 inch thick) for even cooking.
Brown the Beef Thoroughly: Browning enhances flavor; be sure to drain excess fat for a lighter dish.
Layer Ingredients Wisely: Start with potatoes at the bottom; this allows them to absorb flavors while cooking.
Adjust Seasoning to Taste: Always taste your mixture before cooking; feel free to modify seasonings as desired.
Let It Rest Before Serving: Allowing it to sit for 10 minutes after cooking helps set the dish and makes serving easier.

Best Side Dishes for Crockpot chicken hamburger Potato Casserole

Pairing sides with your Crockpot chicken hamburger Potato Casserole can elevate your meal experience. Here are some delicious options:

Garlic Mashed Potatoes: Creamy mashed potatoes make for an indulgent pairing that complements the casserole’s flavors.
Coleslaw: A crunchy coleslaw offers a refreshing crunch that balances the richness of the casserole.
Corn on the Cob: Sweet corn provides a burst of natural sweetness, making it an excellent side choice.
Baked Beans: Hearty baked beans add protein and fiber while enhancing the comfort food vibe.
Roasted Brussels Sprouts: Caramelized Brussels sprouts bring earthy tones and textures that pair well with the dish.
Cucumber Tomato Salad: A light salad made from cucumbers and tomatoes brightens up the plate with fresh flavors.

Common Mistakes to Avoid

When preparing Crockpot chicken hamburger Potato Casserole, it’s easy to make a few common mistakes. Here are some to watch out for:

Skipping the browning step: Not browning the ground beef with onions can lead to a bland flavor. Always brown your meat first for enhanced taste.
Inconsistent potato thickness: Slicing potatoes too thick or thin can result in uneven cooking. Aim for uniform slices about 1/8 inch thick.
Overloading the crockpot: Filling the crockpot past its capacity can prevent proper cooking. Stick to recommended ingredient amounts for best results.
Neglecting seasoning: Forgetting to season your mixture can leave your casserole tasteless. Don’t skip salt and pepper; they’re key in bringing flavors together.
Not letting it rest: Serving immediately after cooking can cause the casserole to fall apart. Let it sit for a few minutes before serving to help it set.

Storage & Reheating Instructions

Refrigerator Storage

Store leftovers in an airtight container.
The casserole will keep in the fridge for up to 3-4 days.

Freezing Crockpot chicken hamburger Potato Casserole

Allow the dish to cool completely before freezing.
Use freezer-safe containers or resealable bags, and it can last for up to 2-3 months in the freezer.

Reheating Crockpot chicken hamburger Potato Casserole

Oven: Preheat your oven to 350°F (175°C). Cover the casserole with foil and heat for about 20-30 minutes until warmed through.
Microwave: Place a portion in a microwave-safe dish. Cover loosely and heat on high for 2-3 minutes, stirring halfway through.
Stovetop: Heat on medium-low in a skillet, stirring occasionally until warmed through; this may take about 5-10 minutes.

Frequently Asked Questions

Here are some common questions regarding Crockpot chicken hamburger Potato Casserole:

Can I use other meats in this casserole?

Yes! You can substitute ground turkey or chicken if you prefer a lighter option.

What type of potatoes work best in this recipe?

Russet or Yukon gold potatoes are ideal due to their texture and flavor, but feel free to use what you have on hand.

How can I customize my Crockpot chicken hamburger Potato Casserole?

You can add vegetables like bell peppers or mushrooms, or substitute different cheeses based on your preference.

Can I make this recipe ahead of time?

Absolutely! You can prepare all ingredients the night before and store them separately until you’re ready to cook.

How do I know when it’s done cooking?

The casserole is done when the potatoes are tender and easily pierced with a fork, typically within 6-8 hours on low heat.

Final Thoughts

Crockpot chicken hamburger Potato Casserole is not only comforting but also versatile. Its layers of flavors make it a favorite among families, and you can easily customize it with different ingredients. Give it a try for an effortless weeknight dinner that everyone will love!

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