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Vampire Hot Chocolate


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  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Serves approximately 4

Description

Indulge in the enchanting flavors of our Vampire Hot Chocolate, a festive treat perfect for Halloween gatherings or cozy nights in. This creamy beverage combines rich white chocolate with just a hint of red food coloring, creating a visually striking drink that is sure to impress your guests. Topped with fluffy whipped cream and a playful ‘sugar blood’ rim, this spooky cocoa is as fun to look at as it is delicious to drink. Whether you’re hosting a themed party or seeking the perfect seasonal sweet, this Vampire Hot Chocolate will be the highlight of your festivities.


Ingredients

Scale
  • 3 cups whole milk
  • 1 cup heavy cream
  • 8 oz white chocolate, finely chopped
  • ½ cup mini chocolate chips
  • Red food coloring (a few drops)
  • Whipped cream (for topping)

Instructions

  1. In a mixing bowl, combine 1 cup heavy cream, 1 tsp vanilla extract, and 1 tbsp sugar. Whip until stiff peaks form; set aside.
  2. In a medium saucepan, mix 3 cups whole milk, 1 cup heavy cream, 8 oz chopped white chocolate, and ½ cup mini chocolate chips. Heat over medium-low heat until melted and simmering; avoid boiling.
  3. Stir in red food coloring until desired color is achieved. Pour into mugs and top generously with whipped cream.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Beverage
  • Method: Heating
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug (approximately 12 oz)
  • Calories: 360
  • Sugar: 30g
  • Sodium: 90mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 65mg