Description
Indulge in the delightful flavors of Easy Strawberry Cheesecake Bars, an irresistible dessert that combines a creamy filling with a buttery graham cracker crust. Perfect for any occasion, these bars are not only simple to prepare but also visually stunning with their vibrant strawberry topping. Whether you’re hosting a birthday party, enjoying a picnic, or simply treating yourself, this recipe is sure to impress. With no-bake options available and plenty of servings to share, you’ll love how quickly you can whip up these sweet treats for family and friends. Make your dessert table memorable with these luscious Strawberry Cheesecake Bars!
Ingredients
Scale
- 1 box Graham cracker crumbs
- ¾ cup melted butter
- ⅓ cup granulated sugar
- 2 (8 oz) bars cream cheese (room temperature)
- 1 cup powdered sugar
- 2 tsp vanilla extract
- 8 oz Cool Whip (defrosted)
- 21 oz can of strawberry pie filling
Instructions
- Preheat oven to 350°F (175°C). Combine graham cracker crumbs, melted butter, and sugar in a bowl. Press into a greased 9×13-inch baking dish.
- Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in Cool Whip.
- Spread the cream cheese mixture over the crust and chill for at least 4 hours until set.
- Top with strawberry pie filling before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 16g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg