Description
Slow Cooker Cabbage, Sausage, and Potatoes is the perfect comfort food for busy weeknights or cozy family dinners. This easy one-pot meal combines savory smoked sausage, tender potatoes, and sweet cabbage, allowing the ingredients to meld together beautifully in your slow cooker. With minimal prep time and a hands-off cooking approach, you can enjoy a deliciously hearty dish without the hassle. Whether you’re feeding a family or enjoying a quiet night in, this dish promises satisfaction with every bite.
Ingredients
Scale
- 1 lb smoked sausage or kielbasa, sliced
- 4 medium potatoes, peeled and diced
- 1 small head of cabbage, chopped
- 1 medium onion, sliced
- 3 cloves garlic, minced
- 1 cup chicken broth (or water)
- Salt
- Black pepper
- Smoked paprika (optional)
- Dried thyme
- 1 tbsp olive oil
Instructions
- Prepare all ingredients: slice sausage, dice potatoes, chop cabbage and onion, mince garlic.
- In the slow cooker, combine sliced sausage, diced potatoes, chopped cabbage, sliced onion, and minced garlic.
- Drizzle with olive oil and season with salt, black pepper, smoked paprika, and dried thyme.
- Pour in chicken broth until ingredients are lightly covered.
- Cook on low for 6-7 hours or high for 3-4 hours until the potatoes are tender.
- Stir well before serving and adjust seasoning as needed.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 45mg