Description
Revitalize your meals with the refreshing and colorful Vibrant Celery Salad with Dates. This delightful dish combines crunchy celery, sweet medjool dates, and roasted pistachios, creating a wholesome salad perfect for any occasion.
Ingredients
Scale
- 4 stalks celery, thinly sliced
- 1/2 cup pitted medjool dates, finely chopped
- 1/4 cup shelled pistachios, roughly chopped
- 2 tablespoons fresh flat-leaf parsley, chopped
- 1 medium mandarin orange, sliced
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1/2 teaspoon sea salt
- 1/4 teaspoon ground black pepper
Instructions
- In a mixing bowl, whisk together olive oil, lemon juice, sea salt, and black pepper until well blended.
- Thinly slice celery stalks and chop the dates and parsley.
- In a large bowl, combine celery, dates, parsley, mandarin orange slices, and pistachios.
- Drizzle the dressing over the salad mixture and toss gently to coat evenly.
- Taste and adjust seasoning if necessary before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg