Description
Papas con Chicken Sausage is a mouthwatering Mexican comfort dish that brings the vibrant flavors of Chicken Sausage and tender potatoes together in a satisfying meal. Perfect for breakfast, brunch, or a cozy dinner, this easy-to-make recipe can be prepared in just 30 minutes, making it ideal for busy weekday mornings or leisurely weekend gatherings. The savory Chicken Sausage infuses the potatoes with irresistible flavor, while fresh garnishes like cilantro elevate the dish even further. Enjoy Papas con Chicken Sausage on its own or pair it with warm tortillas and your favorite toppings for a truly delightful experience.
Ingredients
Scale
- 1 1/2 pounds potatoes (diced)
- 1 tablespoon olive oil
- 1 small onion (diced)
- 10 ounces Mexican Chicken Sausage
- Salt to taste
- Freshly ground black pepper to taste
- Chopped cilantro (for garnish)
Instructions
- Boil diced potatoes in a medium saucepan covered with water until tender (about 5-8 minutes). Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Sauté onions until softened (around 5 minutes).
- Add Chicken Sausage to the skillet, breaking it up as it cooks until browned (8-10 minutes).
- Stir in boiled potatoes and combine everything well. Cook for an additional 5 minutes.
- Season with salt and pepper as needed, and garnish with chopped cilantro before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Sautéing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 40mg