Mixed Berry Mini Trifles

These Mixed Berry Mini Trifles are the perfect summer dessert! With their vibrant colors and delightful layers of flavors, they are ideal for picnics, BBQs, or any gathering. These mini trifles bring together fresh berries, creamy goodness, and a touch of sweetness in a charming presentation. Not only do they taste amazing, but they also look stunning on any table.

Why You’ll Love This Recipe

• Easy to Make: This recipe is simple and quick, taking just 20 minutes to prepare.
• Refreshing Flavor: The combination of strawberries, blueberries, and cream creates a refreshing dessert that’s perfect for hot days.
• Versatile Presentation: You can serve these trifles in various small glasses or jars, making them suitable for any occasion.
• Make Ahead Option: They can be prepared in advance and chilled, saving you time on the day of your event.
• Crowd-Pleasing Dessert: With six generous servings, these trifles are sure to impress family and friends.

Tools and Preparation

To make your Mixed Berry Mini Trifles, you’ll need some essential tools to ensure everything runs smoothly.

Essential Tools and Equipment

• Stand mixer or hand mixer
• Small mixing bowl
• Measuring cups and spoons
• 6 small glasses or jars

Importance of Each Tool

• Stand mixer or hand mixer: Makes it easy to blend the cream cheese mixture smoothly without lumps.
• Small mixing bowl: Perfect for combining ingredients like strawberries and sugar without spilling.

Ingredients

These Mixed Berry Mini Trifles are the perfect summer dessert!

Ingredients:
– 1 pound (454 grams) strawberries, (hulled and sliced)
– 1 tablespoon granulated sugar
– 1 (8-ounce / 226 gram) package cream cheese, (soften at room temperature for 30 minutes)
– 1/4 cup powdered sugar
– dash vanilla extract
– 1/4 cup milk
– 1 (3-ounce / 85 gram) package ladyfingers, (or yellow or white cake), (broken into pieces (about 12 ladyfingers))
– 1 pint (551 ml) blueberries
– 6 small glasses or jars

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Mixed Berry Mini Trifles

Step 1: Prepare the Strawberries

Combine the sliced strawberries and granulated sugar in a small bowl. Set aside for about 10 minutes to allow the sugar to dissolve and release the juices.

Step 2: Mix the Cream Cheese

Using a stand mixer or hand mixer, beat the softened cream cheese with powdered sugar until smooth. Add the milk and a dash of vanilla extract; mix until well combined.

Step 3: Layer the Ingredients

In each small glass or jar, add a layer of broken ladyfingers. Follow this with a dollop of the cream cheese mixture. Then cover with a layer of strawberries. Repeat by adding another layer of ladyfingers and more cream cheese. Finally, top with fresh blueberries.

Step 4: Chill Before Serving

Refrigerate the trifles for at least 4 hours or overnight before serving. This allows all the flavors to meld beautifully. Enjoy your delicious Mixed Berry Mini Trifles!

How to Serve Mixed Berry Mini Trifles

Serving Mixed Berry Mini Trifles is an enjoyable experience that enhances their appeal. These delightful desserts can be presented in various ways, making them a versatile addition to any gathering.

Individual Glasses

• Use small glasses or jars for a personal touch. Each guest can have their own portion, making it easy to serve and enjoy.

Layered Display

• Create a stunning centerpiece by stacking the trifles in a clear trifle bowl. This allows everyone to see the beautiful layers of berries and cream.

Garnished with Fresh Mint

• Add fresh mint leaves on top for an aromatic finish. This not only enhances the flavor but also adds a pop of color.

With Extra Berries

• Serve alongside extra mixed berries on the side. Guests can customize their dessert with additional fruit as they wish.

Paired with Whipped Cream

• Offering whipped cream as an option can elevate the dessert further. It adds an extra layer of creaminess that complements the berries perfectly.

Accompanied by Cookies

• Pair these trifles with cookies for a delightful crunch. Consider serving with shortbread or sugar cookies on the side.

How to Perfect Mixed Berry Mini Trifles

To ensure your Mixed Berry Mini Trifles turn out perfectly every time, follow these helpful tips.

• Choose Ripe Berries: Using fresh, ripe berries will enhance the flavor of your trifles, making them sweet and juicy.
• Soften Cream Cheese: Make sure the cream cheese is softened properly before mixing. This helps achieve a smooth, creamy texture.
• Layer Thoughtfully: When layering, alternate between ladyfingers and cream mixtures evenly for balance and aesthetics.
• Chill Well: Refrigerating for at least four hours allows flavors to meld and ensures a firmer structure when serving.
• Consider Flavor Variations: Feel free to mix different berries such as raspberries or blackberries for a unique twist on your trifles.
• Serve Chilled: Always serve your trifles chilled for the best taste experience and refreshing feel.

Best Side Dishes for Mixed Berry Mini Trifles

Mixed Berry Mini Trifles make a fantastic dessert, but pairing them with complementary side dishes can enhance your meal. Here are some delicious suggestions.

1. Lemon Sorbet: A refreshing sorbet provides a tart contrast that balances the sweetness of the trifles.
2. Vanilla Ice Cream: Creamy vanilla ice cream pairs wonderfully with berry flavors while adding richness to your dessert table.
3. Pistachio Cake: The nutty flavor of pistachio cake complements the fruity notes in the trifles, creating a delightful duo.
4. Fruit Salad: A light fruit salad featuring seasonal fruits adds freshness and vibrancy that pairs well with your mini trifles.
5. Chocolate Mousse: Rich chocolate mousse offers a decadent contrast that will satisfy any chocolate lover’s cravings alongside the fruity trifles.
6. Cheese Platter: A selection of cheeses can provide savory options that balance out the sweetness of dessert beautifully.
7. Mini Cheesecakes: For cheesecake lovers, mini cheesecakes offer another creamy dessert option without overwhelming guests.
8. Shortbread Cookies: Classic shortbread cookies provide a buttery crunch that complements the softness of the mini trifles perfectly.

Common Mistakes to Avoid

Making Mixed Berry Mini Trifles can be simple, but there are a few common mistakes that can ruin your dessert. Here are some tips to ensure your trifles turn out perfectly.

• Over-soaking ladyfingers: If you soak the ladyfingers too long, they can become mushy. Dip them quickly in milk to keep their texture intact.
• Not chilling adequately: Skipping the refrigeration time can affect the flavors and texture. Always refrigerate for at least 4 hours or overnight for best results.
• Using unripe berries: Unripe berries can lead to a less flavorful dessert. Choose ripe strawberries and blueberries for the best taste.
• Skipping the sugar on fruits: If you don’t add sugar to the strawberries, they won’t release their juices and flavor. Allow them to rest with sugar for 10 minutes before using.
• Ignoring presentation: Presentation is key in trifles. Layer ingredients carefully in glasses and consider garnishing with mint leaves or extra berries for visual appeal.

Storage & Reheating Instructions

Refrigerator Storage

• Keep your Mixed Berry Mini Trifles in airtight containers.
• They can be stored in the refrigerator for up to 3 days.
• If using jars, simply cover them with lids.

Freezing Mixed Berry Mini Trifles

• It is not recommended to freeze trifles as it may affect texture.
• If you must freeze, prepare only the cream cheese mixture and ladyfingers separately; store each in freezer-safe containers.

Reheating Mixed Berry Mini Trifles

• Oven: Preheat oven to low heat (around 200°F). Place trifles in an oven-safe dish, cover with foil, and heat gently until just warm.
• Microwave: Use a microwave-safe plate. Heat on medium power for about 20 seconds. Check frequently to avoid overheating.
• Stovetop: Place trifles in a pan with a lid over low heat. Stir occasionally and monitor closely until warmed through.

Frequently Asked Questions

What are Mixed Berry Mini Trifles?

Mixed Berry Mini Trifles are individual servings of layered dessert made with ladyfingers, cream cheese mixture, strawberries, and blueberries.

How do I customize my Mixed Berry Mini Trifles?

You can customize these trifles by adding different fruits like raspberries or peaches or by incorporating flavored extracts into the cream cheese mixture.

Can I make Mixed Berry Mini Trifles ahead of time?

Yes! These trifles actually taste better when made ahead of time. Refrigerate them for at least 4 hours or overnight before serving.

How long do Mixed Berry Mini Trifles last?

When stored properly in the refrigerator, they can last up to 3 days. However, they’re best enjoyed fresh!

Final Thoughts

These Mixed Berry Mini Trifles are not only delicious but also versatile enough to please any crowd. With options for customization using various fruits or flavors, this recipe is perfect for summer gatherings or special occasions. Give it a try and impress your guests with this delightful treat!

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Mixed Berry Mini Trifles

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• Author: Jennifer
• Total Time: 0 hours
• Yield: 6 servings 1x

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Description

Mixed Berry Mini Trifles are the ultimate summer dessert, bursting with vibrant colors and refreshing flavors. Perfect for picnics, BBQs, or any gathering, these delightful treats combine luscious strawberries, juicy blueberries, and a creamy filling layered with ladyfingers. Each mini trifle not only tastes amazing but also adds a stunning visual element to your dessert table. With just 20 minutes of preparation time, you can create six generous servings that are sure to impress family and friends. Plus, they can be made ahead of time and chilled for ease on the day of your event!

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Ingredients

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• 1 pound strawberries (hulled and sliced)
• 1 tablespoon granulated sugar
• 1 (8-ounce) package cream cheese (softened)
• 1/4 cup powdered sugar
• Dash of vanilla extract
• 1/4 cup milk
• 1 (3-ounce) package ladyfingers (broken into pieces)
• 1 pint blueberries

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Instructions

1. In a small bowl, mix sliced strawberries with granulated sugar and set aside for 10 minutes.
2. Beat softened cream cheese with powdered sugar until smooth. Blend in milk and vanilla extract.
3. Layer broken ladyfingers in small glasses or jars followed by cream cheese mixture and strawberries. Repeat layers and top with blueberries.
4. Refrigerate for at least 4 hours before serving.

• Prep Time: 20 minutes
• Cook Time: N/A
• Category: Dessert
• Method: N/A
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 220
• Sugar: 18g
• Sodium: 130mg
• Fat: 10g
• Saturated Fat: 5g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 2g
• Protein: 4g
• Cholesterol: 30mg