Description
Mini Cannoli Bites are the perfect bite-sized indulgence that combines a crispy shell with a rich and creamy ricotta filling. These delightful treats are easy to make and are sure to impress at any gathering, from festive celebrations to cozy evenings at home. With a hint of chocolate and a sprinkle of nuts, each bite offers a carnival of flavors that transports you straight to Italy.
Ingredients
Scale
- 12 pre-made cannoli shells
- 1 cup whole milk ricotta cheese
- ½ cup powdered sugar
- 1 tsp pure vanilla extract
- ⅓ cup mini chocolate chips
- ¼ cup finely chopped pistachios or nuts for garnish
Instructions
- In a mixing bowl, combine the ricotta cheese, powdered sugar, and vanilla extract. Whip until smooth.
- Gently fold in the mini chocolate chips.
- Fill each cannoli shell generously with the ricotta mixture.
- Sprinkle chopped pistachios on both ends for garnish.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 115
- Sugar: 6g
- Sodium: 25mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg