Description
Delight in the flavors of our Deliciously Sweet Raspberry Cream Cheese Bites! These bite-sized treats combine creamy, tangy cream cheese with a burst of fresh raspberries, all wrapped in flaky puff pastry. Perfect for any occasion—family gatherings or afternoon tea—these vibrant and scrumptious bites will impress your guests while satisfying your sweet cravings. Easy to make and utterly irresistible, they are sure to become a favorite treat!
Ingredients
Scale
- 1 cup fresh raspberries
- 8 oz cream cheese (softened)
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 sheet puff pastry (thawed)
- Powdered sugar for dusting
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out thawed puff pastry on a floured surface; cut into 4-inch squares.
- In a bowl, mix cream cheese, granulated sugar, vanilla extract, and half of the raspberries until smooth.
- Place one tablespoon of the mixture on each pastry square and top with remaining raspberries.
- Fold squares diagonally to form triangles; seal edges well.
- Bake for 20-25 minutes until golden brown, then dust with powdered sugar before serving.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg