Description
Discover the refreshing world of infused water recipes, where simple ingredients come together to create delightful, flavorful drinks that keep you hydrated all summer long. Perfect for any occasion—from casual picnics to elegant brunches—these vibrant beverages are a feast for the eyes and the palate. With endless combinations of fruits and herbs, you can customize your infused water to suit your taste preferences while enjoying the health benefits of natural flavors without added sugars. Get ready to elevate your hydration game with these easy-to-make infused water recipes!
Ingredients
Scale
- 3 lemons (sliced)
- 4 fresh rosemary sprigs
- 1 cup fresh strawberries (sliced)
- 1 small handful mint leaves
- 2 oranges (sliced)
- 1 small handful basil leaves
- 1 cup muskmelon (cubed)
- 1/2 cup cucumber (sliced)
- Filtered water
Instructions
- Wash all fruits and herbs thoroughly.
- Choose your favorite flavor combination and place them in a clean mason jar.
- Fill the jar with filtered water until ingredients are submerged.
- Seal the jar and refrigerate for at least 2-4 hours to allow flavors to infuse.
- Serve chilled, over ice if desired, and enjoy within 48 hours.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Drinks
- Method: Infusing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (480ml)
- Calories: 10
- Sugar: 2g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg