Description
Experience the delightful blend of flavors in our Honey and Pistachio Whipped Feta Dip. This creamy, protein-rich dip combines the tangy taste of feta cheese with the smoothness of cottage cheese, sweetened with honey and topped with crunchy pistachios. Perfect for any gathering, from casual get-togethers to festive celebrations, this easy-to-make dip takes just five minutes to whip up, allowing you to spend more time enjoying your guests. Serve it alongside toasted baguette slices, fresh veggies, or pita chips for a crowd-pleasing appetizer that will leave everyone wanting more.
Ingredients
Scale
- 16 oz fat-free cottage cheese
- 7 oz Mt Vikos feta cheese (drained)
- 1/4 cup honey
- 1/4 cup chopped pistachios
- 1 tbsp olive oil
- 1/2 tsp sea salt
Instructions
- In a food processor or blender, combine cottage cheese, feta cheese, olive oil, and salt. Blend until smooth (about 1-2 minutes).
- Transfer the whipped mixture to a flat bowl. Drizzle with honey and sprinkle with chopped pistachios.
- Serve immediately with toasted baguette slices or pita bread.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 79
- Sugar: 6g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 3mg