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Fourth of July Chocolate Pretzels

Fourth of July Chocolate Pretzels


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 20 servings 1x

Description

Fourth of July Chocolate Pretzels are a festive and delicious treat that combines crunchy pretzels with smooth, sweet chocolate. Perfect for Independence Day celebrations, these colorful treats are not only visually appealing but also easy to make, making them an ideal choice for family gatherings or parties. Involving kids in the preparation adds to the fun as they help decorate with vibrant red, white, and blue candies. With a delightful mix of salty and sweet flavors, these pretzels are sure to impress your guests while satisfying their taste buds.


Ingredients

Scale
  • 1220 Mini Pretzels
  • 4 oz White Candy Melts
  • 2 oz Blue Candy Melts
  • Red and blue M&Ms
  • Red (white and blue) sprinkles

Instructions

  1. Melt white candy melts in a microwave-safe bowl at 15-second intervals until smooth.
  2. Dip mini pretzels into the melted white chocolate, ensuring thorough coating. Place on parchment paper.
  3. Melt blue candy melts using the same method; transfer to a piping bag.
  4. Drizzle blue chocolate over the white-coated pretzels in creative patterns.
  5. Quickly press M&Ms into the drizzle and sprinkle with red (white and blue) sprinkles before cooling.
  6. Chill in the refrigerator until set, then serve.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 mini pretzel (10g)
  • Calories: 50
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg