Description
Experience the warmth and comfort of Flavorful Crockpot White Chicken Chili Soup, a creamy and nutritious dish that’s perfect for busy nights or cozy gatherings. This easy-to-make slow cooker recipe features tender chicken, zesty spices, and wholesome beans, bringing together a delightful medley of flavors. In just 15 minutes of prep time, you can set this hearty soup to cook while you go about your day. Ideal for meal prep, it keeps well in the fridge or freezer, allowing you to enjoy delicious leftovers throughout the week. Customize with your favorite toppings like avocado, cilantro, and cheese for a personalized touch that elevates every bowl.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 yellow onion
- 2 cloves garlic
- 3 cups low-sodium chicken broth
- 2 cans great northern beans
- 2 cans diced green chilies
- 1 can corn
- cream cheese (4 oz.)
Instructions
- Prepare ingredients: Chop the onion and garlic.
- Layer ingredients in the slow cooker: Place chicken at the bottom, followed by onion, garlic, broth, beans, chilies, and corn.
- Season: Sprinkle salt and spices over layers and stir gently.
- Cook on low heat for 3 hours: Cover and allow flavors to meld.
- Shred chicken: Remove cooked chicken from crockpot, shred it with forks, then return it along with cream cheese.
- Serve: Ladle into bowls and top with jalapeños, avocado slices, sour cream, cilantro, tortilla strips, and cheese as desired.
- Prep Time: 15 minutes
- Cook Time: 180 minutes
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 335
- Sugar: 3g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 28g
- Cholesterol: 90mg