Description
Get ready to bring some sweetness to your spooky season with our Easy Halloween Dipped Oreo Cookies Recipe! These festive treats are not only fun to make but also a delightful addition to any Halloween gathering. With vibrant colors, playful designs like mummies and monsters, and a deliciously creamy filling, these dipped Oreos are perfect for parties, school events, or simply enjoying at home with family. Whether you’re crafting them with kids or surprising guests, these cookies are bound to be a hit!
Ingredients
Scale
- 1 package Halloween Oreos (or any sandwich cookie)
- 6 oz chocolate melting wafers
- 6 oz orange candy melting wafers
- 8 oz white candy melting wafers
- 6 oz purple candy melting wafers
- Sprinkles and candy eyes for decoration
Instructions
- Prepare your workspace by lining a cookie sheet with wax or parchment paper.
- Melt each color of candy melts in separate microwave-safe bowls for about 1 minute total, stirring every 30 seconds.
- Dip each Oreo in the melted candy using a spoon to fully coat, then lift with a fork to remove excess.
- Place dipped cookies on the prepared sheet and decorate immediately with sprinkles or candy eyes.
- Allow cookies to harden at room temperature for about an hour before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (22g)
- Calories: 100
- Sugar: 7g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg