Description
Crock Pot Stuffed Pepper Soup is a heartwarming dish that captures the classic flavors of stuffed peppers in a simple and effortless slow cooker recipe. Perfect for chilly nights or family gatherings, this comforting soup combines ground meat, vibrant bell peppers, and aromatic spices to create a rich, satisfying meal. Its versatility allows you to customize ingredients based on your dietary preferences or what you have on hand, making it an ideal choice for busy weeknights or tailgate parties. Just toss everything into the crock pot, let it simmer, and enjoy a delicious bowl of cozy comfort food that will impress everyone at your table.
Ingredients
Scale
- 1 lb ground beef (or turkey)
- 1 medium onion, diced
- 3 medium bell peppers, diced
- 1 cup uncooked rice (or quinoa)
- 28 oz can diced tomatoes
- 4 cups beef broth
- 2 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Wash and dice the onions and bell peppers.
- In the slow cooker, combine ground meat, diced onion, diced bell peppers, uncooked rice (or quinoa), diced tomatoes with juice, beef broth, Italian seasoning, salt, and pepper.
- Stir well to ensure all ingredients are mixed.
- Cover and cook on low for about 6 hours until the rice is tender.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main
- Method: Slow Cooking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg