Description
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is the ultimate comfort food that combines tender chicken, vibrant broccoli, and creamy orzo pasta in a luscious garlic Parmesan sauce. This dish is not only rich in flavor but also quick to prepare—ready in just 30 minutes! Perfect for busy weeknights or special gatherings, it’s sure to be a hit with family and friends. With its one-pan preparation, you’ll enjoy less cleanup and more time savoring each delightful bite. Customize it with your favorite vegetables or spices for a meal that suits your taste.
Ingredients
Scale
- 2 large chicken breasts, diced
- 250g orzo pasta
- 200ml heavy cream
- 60g grated Parmesan cheese
- 200g broccoli florets
- 3 garlic cloves, minced
- 1 tbsp olive oil
- 1 tbsp butter
- 1 tsp garlic powder
- 1 tsp paprika
- Salt & pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat. Season chicken with garlic powder, paprika, salt, and pepper. Sear for 5-6 minutes until golden and cooked through; set aside.
- In the same skillet, melt butter and sauté minced garlic for 1 minute. Add orzo pasta and stir continuously for 1-2 minutes.
- Pour in chicken broth and simmer for about 8 minutes until orzo absorbs most of the liquid.
- Stir in heavy cream, Parmesan cheese, and broccoli. Cook for another 5-6 minutes until sauce thickens.
- Return chicken to the pan, mix well, garnish with parsley, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 90mg