Description
Indulge in the vibrant and creamy delight of cranberry whipped feta dip with crackers, a perfect blend of tangy feta cheese and sweet cranberries. This easy-to-make dip takes just 10 minutes to prepare, making it an ideal choice for holiday parties, casual gatherings, or cozy nights in. Its beautiful presentation, garnished with fresh parsley, will impress your guests while its unique flavor profile offers a balanced taste that captivates the palate. Serve it alongside an array of crackers or sliced bread for a delightful appetizer that everyone will love.
Ingredients
- 8 ounces crumbled feta cheese
- 4 ounces softened cream cheese
- 1/2 cup fresh cranberries or 1/2 cup cranberry sauce
- 1/4 cup honey
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 1/4 cup finely chopped fresh parsley (for garnish)
- Assorted crackers or bread for serving
Instructions
- In a mixing bowl, combine crumbled feta and softened cream cheese. Blend using an electric mixer or whisk until smooth.
- Gradually mix in cranberries (or cranberry sauce), honey, lemon juice, black pepper, and garlic powder until well combined.
- Taste the dip and adjust sweetness by adding more honey if desired.
- Transfer the mixture to a serving dish and garnish with fresh parsley.
- Enjoy immediately with assorted crackers or let chill in the refrigerator for up to two hours for enhanced flavors.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 85
- Sugar: 6g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
