Description
Indulge in the vibrant flavors of Caprese Grilled Chicken with Balsamic Reduction, a delectable dish that beautifully combines juicy grilled chicken, creamy mozzarella, fresh basil, and ripe tomatoes. Perfect for summer barbecues, family dinners, or romantic evenings, this recipe offers a delightful balance of tangy sweetness from the balsamic reduction and fresh ingredients that will impress your guests. Quick to prepare and visually stunning, it offers a healthy meal option packed with protein and designed for any occasion.
Ingredients
Scale
- 6 boneless skinless chicken breasts
- 1/4 cup balsamic vinegar
- 1 tablespoon butter
- 6 slices mozzarella cheese
- 6 slices tomato
- 6 large basil leaves
Instructions
- Preheat the grill to medium-high heat.
- Grill the chicken breasts for about 6-7 minutes per side or until they reach an internal temperature of 165°F (75°C).
- In a saucepan over medium heat, simmer balsamic vinegar until reduced by half (about 10 minutes). Stir in butter until combined.
- Once the chicken is cooked, layer each breast with a slice of mozzarella, followed by a basil leaf and a slice of tomato.
- Drizzle with balsamic reduction before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast with toppings (170g)
- Calories: 320
- Sugar: 2g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 37g
- Cholesterol: 95mg