Description
If you’re looking to elevate your dinner game, these Bang Bang Chicken Skewers are the perfect solution. This recipe features tender chicken marinated in a blend of spices and grilled or baked to perfection, all drizzled with a creamy, spicy bang bang sauce that adds a burst of flavor. Not only are they quick and easy to prepare, but they also work wonderfully for a family meal or a festive gathering. Serve them as an appetizer, main dish, or alongside fresh salads and rice for a complete experience. With customizable ingredients to suit your taste preferences, this dish will surely impress!
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp kosher salt
- ½ tsp black pepper
- 1 ¼ cups mayonnaise
- ⅔ cup Thai sweet chili sauce
- 2 tsp Sriracha (adjust for heat)
- 2 tbsp honey
Instructions
- In a mixing bowl, combine chicken cubes with olive oil, paprika, garlic powder, kosher salt, and black pepper. Toss until evenly coated.
- Thread the seasoned chicken onto skewers.
- Preheat your oven to 400°F or grill to medium-high heat.
- Cook skewers in the oven for 20-25 minutes (flipping halfway) or grill for 8-10 minutes per side until cooked through.
- For the bang bang sauce, whisk together mayonnaise, Thai sweet chili sauce, Sriracha, and honey in a bowl.
- Drizzle skewers with sauce and garnish with parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer (approximately 130g)
- Calories: 290
- Sugar: 8g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg