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Best Air Fryer Apple Fritters Recipe

Best Air Fryer Apple Fritters Recipe


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  • Author: Jennifer
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Indulge in the warmth and sweetness of the Best Air Fryer Apple Fritters Recipe, perfect for any gathering or as a delightful snack. These fluffy treats are made healthier in an air fryer, giving you all the taste of traditional apple fritters without the excess oil. With a delightful blend of fresh apples and cinnamon, each bite is a burst of flavor that will transport you straight to your favorite county fair. Whether served warm with icing sugar or drizzled with caramel sauce, these fritters are sure to impress family and friends alike. Enjoy them for brunch, dessert, or an afternoon treat—this easy recipe delivers delicious results in just 30 minutes!


Ingredients

Scale
  • 1½ cups plain flour
  • ¼ cup white sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1½ teaspoons cinnamon powder
  • ⅓ cup full-fat milk
  • 2 large eggs
  • 2 teaspoons vanilla essence
  • 2 medium apples, peeled, cored, and chopped
  • 1 cup icing sugar
  • 3 tablespoons full-fat milk
  • 1 teaspoon vanilla essence
  • 1 tablespoon butter, melted (unsalted)

Instructions

  1. In a mixing bowl, combine flour, sugar, baking powder, salt, and cinnamon.
  2. In another bowl, whisk together milk, eggs, vanilla essence, and melted butter until smooth.
  3. Gradually add wet ingredients to dry mixture and stir gently until just combined.
  4. Fold in chopped apples.
  5. Preheat air fryer to 375°F (190°C) for 5 minutes.
  6. Scoop batter onto parchment paper in the air fryer basket and flatten slightly.
  7. Cook for about 10 minutes until golden brown, flipping halfway through.
  8. While cooling, mix glaze ingredients and drizzle over warm fritters.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 fritter (85g)
  • Calories: 182
  • Sugar: 9g
  • Sodium: 118mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 55mg