Description
Indulge in the delightful flavors of our Apple Pie Caramel Apple Recipe, a whimsical twist on a classic treat that’s perfect for any occasion. This easy-to-make dessert features crisp Granny Smith apples coated in luscious caramel and white chocolate, then rolled in graham cracker crumbs and sprinkled with cinnamon sugar. Ideal for family gatherings, parties, or just a fun evening at home, these treats bring the magic of Disney right to your kitchen. With customizable toppings and a simple process, you’ll have everyone asking for seconds!
Ingredients
Scale
- 4–5 large Granny Smith apples
- 1 (11 oz) bag Brach’s Milk Maid caramels
- 12 oz white chocolate melting wafers
- 6 regular graham crackers
- Cinnamon sugar (2 tbsp sugar + 1/2 tsp cinnamon)
Instructions
- Prepare apples by washing them and inserting sticks into the tops.
- Melt caramels with water in a saucepan until smooth. Dip each apple into the caramel and place on wax paper to set.
- Crush graham crackers into fine crumbs and set aside.
- Melt white chocolate according to package instructions and dip cooled caramel apples into it.
- Roll the bottom half of each apple in crushed graham crackers and sprinkle with cinnamon sugar before allowing to set.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 1 caramel apple (150g)
- Calories: 320
- Sugar: 45g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg